Starbucks Ground Coffee. Dark Roast Coffee. Caffè Verona. 100% Arabica. 1 bag (28 oz)
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| Brand | Starbucks |
| Item Form | Ground |
| Flavor | Dark Cocoa and Caramelized Sugar |
| Caffeine Content Description | Caffeinated |
| Roast Level | Dark Roast |
- PREMIUM GROUND COFFEE—Starbucks delivers exceptional coffee cup after cup with this 28-ounce bag of Caffè Verona dark roast ground coffee
- STARBUCKS CAFFÈ VERONA BLEND—A well-balanced and rich dark roast coffee. Starbucks Caffè Verona blend is a storied dark roast with notes of dark cocoa and caramelized sugar
- FRESH TASTE—Starbucks adheres to the highest quality standards—shipping you the same carefully roasted 100% arabica coffee beans we brew in our cafés
- MAKE IT YOUR OWN—An everyday cup no matter how you brew it. Starbucks coffee is carefully ground to be ideal for a variety of brewing methods. including drip brewer. coffee press. pour-over and moka pot
- ETHICALLY SOURCED—Starbucks is committed to 100% ethical coffee sourcing in partnership with Conservation International
A World of Difference
The Origins of Responsibility
The Perfect Cup
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A well-balanced and rich dark roast coffee. Starbucks Caffè Verona blend is a storied dark roast with notes of dark cocoa and caramelized sugar. |
Caffè Verona is crafted with beans sourced from multiple regions—Latin America and Asia-Pacific. The blending of beans from varied regions results in unique flavor combinations. |
We source 100% arabica beans when crafting our coffee. Each coffee bean requires a unique balance of temperature and time to reach its individual peak of aroma. acidity. body and flavor. |
More than a drink. a cup of Starbucks coffee is part of your coffee ritual. It’s the start to a new day. or a reward at the end of a long one. It’s a lazy weekend morning. or a reason to share a moment with friends. Whatever your moment. savor it. |
Celebrate Coffee with a Variety of Ways to Brew
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Drip coffee is a convenient way to make great coffee. With the right grind and pure water. you can brew a fantastic cup in a coffee brewer. |
Brewing with a coffee press retains the precious natural oils otherwise absorbed by paper filters. extracting the coffee’s full flavor while giving it a rich consistency. |
Pour-over is a beautifully simple and accessible way to brew a single cup of coffee with a clean. fully developed flavor and body. |
A stove-top moka pot is a small. simple and affordable way to make a strong coffee that’s remarkably similar to espresso. It may seem intimidating at first. but you’ll be whipping up a strong coffee in no time. |
| Size | Baking Chocolate and Dried Fruit, Café Verona, Café verona, Caffe Verona, Caramelized Sugar, Dark Caramel and Sweet Smoke, Dark Chocolate and Toasted Marshmallow, Dark Cocoa and Caramelized Sugar, Dark Cocoa and Roasty Sweet, Earthy and Herbal, Espresso, Espresso roast, Espresso Roast, French Roast, French Roast Ground, Intense and Smoky, Italian, Morning joe, Morning Joe, Rich and Caramelly, Roasty Sweet, Roasty Sweet and Dark Cocoa, Sumatra |
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| flavor | 10 Ounce (Pack of 6), 12 Ounce (Pack of 1), 12 Ounce (Pack of 2), 12 Ounce (Pack of 3), 12 Ounce (Pack of 6), 16 Ounce (Pack of 1), 16 Ounce (Pack of 2), 16 Ounce (Pack of 6), 18 Ounce (Pack of 1), 18 Ounce (Pack of 3), 18 Ounce (Pack of 6), 2.5 Ounce (Pack of 18), 20 Ounce (Pack of 1), 28 Ounce (Pack of 1), 32 Ounce (Pack of 1), 40 Ounce (Pack of 1) |
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